| 查永嫱，孙东东，潘立群.食管癌术后中医药治疗研究进展[J].南京中医药大学学报(社会科学版),2019,35(6):767-770. |
| 食管癌术后中医药治疗研究进展 |
| Research Progress of Traditional Chinese Medicine in the Treatment of Esophageal Cancer After Operation |
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| DOI： |
| 中文关键词: 关键词：中医药 食管癌术后 术后并发症 放化疗 |
| 英文关键词: Chinese medicine esophageal cancer after surgery postoperative complications radiotherapy and chemotherapy |
| 基金项目: |
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| 摘要点击次数: 808 |
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| 中文摘要: |
| 食管癌的发生率及死亡率均较高，手术及放化疗为食管癌的主要方式。中医药在食管癌术后并发症及放化疗产生的毒副作用等方面具有改善症状，增效减毒，提高患者免疫力及生活质量等优势。综述了中西医对食管癌术后的认识及治疗现状，重点对中医药治疗食管癌术后并发症、术后综合治疗及术后康复3方面的研究进展进行综述，旨在为食管癌术后的临床治疗提供参考。 |
| 英文摘要: |
| The incidence and mortality of esophageal cancer are high. Surgery， radiotherapy and chemotherapy are the main methods of esophageal cancer. Traditional Chinese medicine (TCM) has the advantages of improving symptoms， synergism and detoxification， improving immunity and quality of life of patients with esophageal cancer in terms of postoperative complications and toxic side effects caused by radiotherapy and chemotherapy. This paper reviews the understanding and treatment of esophageal cancer in traditional Chinese and Western medicine， focusing on the research progress in the treatment of postoperative complications， postoperative comprehensive treatment and postoperative rehabilitation of esophageal cancer， in order to provide a reference for the clinical treatment of esophageal cancer. |
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